ITALIAN NEW YEAR'S EVE
In Italy, people eat and celebrate together with family and friends around the table. This is also the case at RIBELLI!
And every successful evening begins with an aperitivo. This is a true Italian tradition and therefore a must. Enjoy the perfect start to the night with our aperitivo, accompanied by live Italian music. Our salumiere prepares fresh antipasti directly on the Berkel machine while you savour a glass of Franciacorta.
This is followed by a festive 4-course menu. On the table are uncompromisingly good products from carefully selected producers who work with heart and mind.
Start at 7pm
CHF 98 per person
Menu
- Caponata di Verdure
- Ricotta tortelloni with black truffle
- Fillet of beef with sweet potato cream and porcini mushrooms
- Or as a vegetarian alternative: Beetroot with porcini mushrooms and goat's cheese cream
- Panna Cotta ai Tre Cioccolati