perbacco TRADIZIONE ITALIANA

CUCINA POPOLARE

Life runs wild in RIBELLI. Our in-house Salumeria delicatessen and pizza oven with its large counter are at the heart of our restaurant. This is the real Italy: Salumieri and Pizzaioli restaurant prepare antipasti dishes and Neapolitan-style pizzas, and invite guests to stay and chat a while. All ingredients and dishes are carefully designed, tested and selected by our five chefs – Massimo, Thomas, Vincenzo, Taku and Corrado.


Opening Hours

Mon - Sun noon - midnight (kitchen until 10.30pm)
From 3pm to 6pm we serve pizza and Salumeria specialities only.


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